Hotel Information
Hôtel Président Wilson
47 Quai Wilson, 1201 Genève (CH)
T :(41) 22 906 66 66
F : (41) 22 906 66 67
www.hotelpwilson.com
Hotel President Wilson is an elegant five-star hotel, located in the heart of Geneva. Take an enchanting stroll along Lake Geneva and experience an elegant combination of fine classicism and modern architecture. Enjoy the pristine beauty of Geneva and the finest amenities at Hotel President Wilson. Indulge in our spectacular swimming pool or discover new flavours at one of our fine restaurants, all of which feature fantastic views. Our 230 guest rooms are decorated and furnished in a contemporary style and are truly indicative of subtle elegance and refinement. The combination of modern conveniences and local traditions with exceptional views of the lake creates a decadent atmosphere at the Hotel President Wilson.
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The vast majority of our delegates choose to stay at the conference hotel for increased social interaction as well as the convenience of not having to travel each morning.
We have set up a special conference rate for BioBusiness attendees at the President Wilson Hotel:
- Deluxe Bedroom, single occupancy: Chf. 440 per night
- Deluxe Bedroom, double occupancy: Chf 510 per night
- Service and VAT included. City tax of Chf 4.25 per person per day to be added.
- Buffet Breakfast at Chf 43 per person per night.
Please go to the link below to make reservations. The hotel will confirm availability directly to you. I advise that you book your accommodation promptly to avoid disappointment. The bedrooms we are holding at the hotel will be released on 16th January 2009 so please ensure you book before this date. The rate will then be subject to availability.
By Taxi from Geneva Airport
Taxis are easily accessible outside the arrivals terminal at Geneva Airport. The journey time to the hotel takes 20 minutes and costs approximately -40CHF.
Public Transport from the Airport – Train
Please take the train to Cornavin Station. The journey to the station takes about three minutes and costs approximately 5CHF. The hotel is then a 10-15 minute walk from the station. Turn left out of the station, then straight into Rue de Lausanne. You should then take the 6th right turn into Rue Amat, continuing into Rue Gautier. The Quai Wilson and the Hotel President Wilson are at the end of the Rue Gautier.
Or from the Cornavin station, take bus N°1 (direction Wilson) and get off to the Gautier bus stop (the 3rd stop : 1st Monthoux, 2nd : Place de la Navigation). Cross the rue des Paquis and the hotel is in front of you.
Car Parking
Guests will be able to use the Wilson public car park situated on the Wilson quai. They will have to validate their car park ticket directly at the cashier situated inside the car park. The price for 1 hour is Chf. 3.- per car.
FAQs
Are meals included?
Yes, all refreshments and conference lunches have been carefully selected to offer you the best in banqueting. Check the agenda for timings.
What should I wear?
In Europe the dress code is business suits or equivalent attire.
Special Needs
If you have any special needs, disabilities, and/or dietary restrictions that we may address to make your participation at our events more enjoyable, please do let us know when registering.
Recommended Geneva Restaurants
L’Aioli
6, rue Adrien-Lachenal, Geneva, Switzerland CH-1207 · 22-736-79-71
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Located across from Le Corbusier's Maison de Verre, this traditional neighbourhood restaurant offers a casual ambiance and good food. L'Aioli means garlic, so expect to see entrees that showcase the bulbous herb. The kitchen specializes in Provençal cuisine and the menu features entrees like grilled entrecôte, lamb gigot, and scampi Provençal. The decor is rural and includes colourful tablecloths and wooden tables. There is usually a daily special and a fixed price menu, so ask the server questions. BUS: 1 or 6. TRAM: 12
Tse Fung
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Even though this restaurant is located in a hotel, it still provides classic Chinese cuisine. Specialties include Cantonese, Szechuan and Mongolian favourites like lacquered duck. The decor is authentic and helps create a country club ambiance. Tsé Fung is perfect when entertaining a group or looking for an upscale dining room to entertain business clients. Entrees are made with the freshest ingredients and meals are served from a lazy Susan. The service is exceptional and a fixed priced menu is also available. Business dressy attire. Reservation required
La Favola
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Small and quaint, this restaurant, which specializes in Italian cuisine, is considered by some the best dining choice in the city. Located near the Cathedral de St. Pierre, La Favola specializes in entrées from Tuscany. Menu choices include vitello tonnato, thin sliced veal with tuna sauce, and tortellini filled with ricotta and served in an au jus made with herbs and red wine. The restaurant is family owned, and the food is as authentic as it comes. La Favola has two dining rooms and seats about 35 diners, so reservations are recommended, especially on weekends. Casual dress attire. TRAM: 12
Hostellerie de la Vendee
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Classic cuisine served on an elegant terrace may be this French restaurant's strongest forte. Located in the Hostellerie de la Vendée, one of the area's star hotels, the restaurant's decor features three open-air terraces as well as a spacious dining room that has contemporary lighting and white table linens. The menu changes seasonally but diners can find entrees such as pheasant pie with truffles, pan seared sea scallops with mushrooms, and venison filet mignon à la Saint-Hubert. The Hostellerie de la Vendée is also great for business lunches because it provides a refined ambiance. Business dressy attire. Reservations recommended.
Patara
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This elegant medium-sized lakeside restaurant serves some of the city's most delicious Thai food. Patara's decor is contemporary Asian and creates a colonial ambiance with khaki shades, dark woods, and fresh tropical plants and orchids. Tables are exquisitely set and meals are presented on traditional green-collared celadon plates. Although entrees are Thai, most dishes are updated with innovative combinations of spices and flavours. Try the crab etouffée with vermicelli noodles followed by the mango tart dessert with sugar glaze. Business casual attire.
Chez Bouby
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Trendy and modern Chez Bouby attracts a mixed clientele. Diners range from artists to businessmen and everyone in between. The menu is diverse and includes entrees of mussels, game and offal. The restaurant also offers a good selection of wines.






